Title: Mexican Nacho Casserole
Categories: Mexican Entree Beef Bean
Yield: 4 Servings
| 1 | lb | Ground beef |
| 1 | pk | Mexicasa taco seasoning mix |
| 1 | cn | Mexicasa refried beans |
| 1/2 | c | Chopped onions |
| | | Diced green pepper (opt) |
| 1 | c | Grated mild cheddar cheese |
| | | Nacho chips |
Cook ground beef and taco seasoning mix according to package directions.
In bottom of a medium casserole, spread refried beans; sprinkle with
onions. PLace meat over beans. Bake at 400 F for 15 minutes. Tuck nacho
chips around edge of casserole. Top with green pepper and grated cheddar
cheese. Bake 5 minutes. Garnish with sour cream, chopped green onion and
chopped tomato.